The dinner series will be honoring the classic 1993 sci-fi movie Body Snatchers with duck liver terrine, snapper crudo and a slow-cooked chicken breast.
|Venue name:||Los Angeles County Museum of Art (LACMA)||Contact:|
5905 Wilshire Blvd
|Opening hours:||Mon-Tues, Thur 11am–5 pm; Fri 11 am–8 pm; Sat-Sun 10am–7 pm; Sun 10 am–7 pm; closed Wed|
|Price:||Apr 1 $40; Apr 5, 21 $45|