Thai Peru Restaurant

Here at THAI PERU RESTAURANT, we use only the finest and freshest ingredients, prepared in the most careful way, to insure that each of your dining experiences will be a memorable one just like mother nature embraces us with her loving seasonal touch.
Even beneath sparkling crystal chandeliers, the lavish interior of Thai Peru Restaurant manages to be surprisingly unpretentious for nineteen years since we open for business—perhaps due in part to the aromas of homestyle Asian and Peruvian food that fill the space. Sliding into one of the plush booths or wooden chairs, diners unfold the menu to reveal classic Thai dishes such as Pad Thai, shrimp in a spicy Avocado Curry, or the fried pompano fish topped with a spicy sauce. Likewise, they can also choose from Peruvian favorites, including four types of Ceviche and Lomo Saltado—a traditional dish made with lean beef or ribeye sautéed with tomatoes and onion and served alongside crispy French fries.