Vinh Loi Tofu (CLOSED)

Restaurants, Dinner Reseda
1 Love It
Save it
 (Photograph: Jakob N. Layman)
Photograph: Jakob N. Layman
Pho at Vinh Loi Tofu
 (Photograph: Jakob N. Layman)
Photograph: Jakob N. Layman
Bun at Vinh Loi Tofu
 (Photograph: Jakob N. Layman)
Photograph: Jakob N. Layman
Tofu pudding at Vinh Loi Tofu
 (Photograph: Jakob N. Layman)
Photograph: Jakob N. Layman
Vinh Loi Tofu

Fresh tofu is worlds away from the processed, packaged variety from your local supermarket cold case. Fill up on the fresh stuff—from soymilk to silky tofu pudding served with sweet ginger syrup, each batch is made on-site with non-GMO soybeans—at this always-packed little café in the San Fernando Valley. Vinh Loi hits all of the high notes of Vietnamese cuisine, serving up pho and bun that are spicy, savory, sweet and sour in equal measure. A surprising number of patrons bypass the extensive menu and opt for dealer’s choice-type ordering: Go up to the counter and tell them what you like and don’t like, and they’ll surprise you with a platter of something delicious.

By: Jade Chang


Venue name: Vinh Loi Tofu (CLOSED)
Address: 18625 Sherman Way
Los Angeles

Opening hours: Mon-Sat 10am-9pm; Sun 11am-9pm
Do you own this business?
1 person listening