The fourth in a series of international conversations about food and cities, this free event at LACMA will explore the changing foodscape of LA, from ghost orchards to taco trucks, with high-profile panelists such as Jonathan Gold and Teague Weybright, the current Board President of the LA Community Gardens Council. Discussions will include Culinary Cartography, Edible Archaeology, Zoning Diet and more.
|Venue name:||Los Angeles County Museum of Art (LACMA)||Contact:|
5905 Wilshire Blvd
|Opening hours:||Mon-Tues, Thur 11am–5 pm; Fri 11 am–8 pm; Sat-Sun 10am–7 pm; Sun 10 am–7 pm; closed Wed|