The terrace tables tend to fill up quickly here in good weather. Once though the door it’ll be like going to an attractive part of the Basque Country. There’s a bar splendidly covered in pinchos (with plenty of variety and high quality). Downstairs you’ll find a dining room where meat lovers are bound to satiate their appetites.
Eloy Gonzalo, 26
|Transport:||Iglesia (M: L1)|
|Opening hours:||Mon-Sun 12.30pm-5.30pm and 7pm-12.30am; Fri-Sat open till 2am|