Rhone Wine Dinner

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Rhone Wine Dinner
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Martin Wine Cellar says
Join us for a Rhône Wine Dinner!
You’ll be guided through the Rhône Valley region of France with a four course dinner carefully paired with 10-11 Rhône wines.
Seating is limited so call our Metairie location at (504) 896-7300 to reserve your spot! Tickets $125

Menu by Chef Shannon Bingham

MENU:

Butter Poached Lobster Tail
parsnips, toasted hazelnuts; tarragon-brown butter lobster nage

Pan Roasted Duck Breast
radishes, baby beets, cherries; smoked balsamic syrup

Braised Beef Short Ribs
celeriac puree, toasted chestnuts; truffled-cognac glacé a la cremé

Roquefort
brioche crostini, smoked walnuts; pear butter

*menu subject to change based on availability of seasonal ingredients
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By: Martin Wine Cellar

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