Bin No. 220

Located on the former site of a ship chandlery and liquor importing business, Bin No. 220 has history in its bones. The bar here focuses on wine, with more than 60 vintages available by the bottle (about 20 of which are also available by the glass). A well-stocked bar is also available for drinkers who would rather sip the hard stuff, too. Even better, the varied menu of snacks has something to go with whatever you’re drinking. Dabble in an antipasto plate of various cured meats, cheeses and roasted vegetables ($12 for a small, $16 for a large), or stick to an all cheese or all meat plate ($14 for a small, $18 for a large). If you’re hungry for a full meal, choose from their menu of paninis or salads: the gorgonzola, pear and candied walnut salad, grilled cheese with truffle butter or prosciutto, mozzarella and red pepper sandwich (each $14) might fit the bill.