BBQ Blowout 2013

Good Company , Williamsburg Tuesday May 14 2013 19:00 - 22:00
BBQ Blowout 2013
BBQ Blowout

Twin brothers (and DJ duo) Greg and Darin Bresnitz close the sixth season of their suds-and-’cue series with an all-out nose-to-tail feast. Boston chef Jamie Bissonnettewho plans to open a Gotham outpost of his restaurant Toro this fall—will roast a whole hog, served with corn and pasta salad. A ticket gets you a frosty pint of Brooklyn Summer Ale with dinner, and Good Co.'s eight taps will keep the beer flowing, while former Roberta's toque Max Sussman exchanges his chef whites for two turntables, spinning laid-back summer jams.


Venue name: Good Company
Address: 10 Hope St
New York
Cross street: between Havemeyer and Roebling Sts
Opening hours: Mon–Fri 4pm–4am; Sat, Sun 2pm–4am
Transport: Subway: L to Bedford Ave, G to Metropolitan Ave
Price: $10–$15
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