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City Spotlight: Nashville Chef Tandy Wilson of City House

  • Restaurants
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Time Out says

James Beard–nominated Tandy Wilson visits from Music City, USA to cook up Italian plates with a Southern drawl. Cornbread gnocchi, fried chicken with salsa verde and chilies, and lemon ice-box pie will be served as part of the Gotham-exclusive menu.

Details

Address:
Contact:
no phone
Price:
$75
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