Topping our list of the best restaurants in NYC, and newly Michelin-starred, Kochi serves skewers inspired by Korean royal court cuisine in a small, lively setting. Its $85 four-course tasting menu presently includes doenjang marinated halibut, braised short rib and beef tartare, all with preparations unique to Kochi. A sool pairing is also available for $75.
Situated between the chaos of Times Square and the gentle current of the Hudson River, Hell’s Kitchen is packed with restaurants and bars. Stroll up and down Manhattan’s westernmost avenues and you’ll have your pick of eating and drinking destinations, some of the best in NYC scattered among them. Hit these spots for a little slice of heaven in the ominously monikered neighborhood.
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