Neighborhood Pig Roast

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Neighborhood Pig Roast
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The Ravenous Pig says
Chef Nick is going all out for the first roast of the year with a true whole hog barbecue!

Plates ($18/person) include smoked pork, spare ribs, BBQ Gastrique, Black-Eyed Peas, Candied Collards, Cornbread and Chocolate Cupcake.

A special “Chef’s Board” menu will also be available featuring Smoked Kielbasa with Kraut and Smoked Chicken Legs with Mustard BBQ.

New to the monthly event in 2017 — each roast will feature a tap takeover from a local craft brewery. For the January roast, we welcome back former Cask & Larder brewer Garrett Ward, who will showcase four of his signature craft beers from Red Cypress Brewery. Ward will be joined by Larry Foor, Cask & Larder Brewery’s head brewer, who will also have four of his signature beers on tap. All draught beers will be available for $1 off regular menu price during the monthly roast!
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By: The Ravenous Pig

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