Celebrate the season of love with a Valentine's Day set menu at That Little Wine Bar. The dinner begins with cujacham champagne cocktail with maracuja followed by foie gras brulee and hazelnut roasted scallops. For main course, choose between grilled catalan snapper or fillet steak with spiced herbal butter. Lastly, round off your romantic dinner with a yoghurt mousse cake with coffee or tea. Get 20 per cent discount on any sparkling wine and champagne bought on the night.