Spanish Wine And Paella Dinner

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Spanish Wine And Paella Dinner
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Elephants Delicatessen says
It’s January: Time for our annual Spanish wine and paella dinner!

Tapas
Tortilla Espanola with Roasted Pepper Spread
Eggplant Rolls with Feta
Bacalao & Jamon
Paired with Isaac Fernandez ‘Biutiful’ Cava Brut Rosé

Second Course
Poncho Bean Soup
Paired with Algueira Ribeira Sacra Mencia

Main Course
Paella Mixta (Mixed Poultry & Seafood Paella)
Chicken, Shrimp, Scallops, Squid, Chorizo, Clams & Mussels
Paired with Acústic Celler Priorat Ritme Plaer
&
Bodegas Emilio Moro, Ribera del Duero ‘Emilio Moro’

Cheese Course
Cheesemonger’s Plate
Paired with Manuel Guerra Justo 'Via Arxentea' Treixadura

Dessert
Orange Flan

$70 per guest (in advance), $80 per guest (at the door)
Includes all pairings and gratuity
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By: Elephants Delicatessen

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