Abnormal Dinner Series: Green Flash's Cellar 3

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Abnormal Dinner Series: Green Flash's Cellar 3
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The event creator says
NOTE: This isn't an EDSD official event, but Cork & Craft is a great place that should be supported by any serious eater in San Diego County. Here is a link to buy tickets:
http://abnormalcellar3.bpt.me/

Here are the details for this special dinner:

On Monday July 13th, 2015 The Cork and Craft will play host to the first ever beer dinner for Green Flash's Cellar 3, their separate barrel aging facility located in Poway, CA. On top of having a beer list that has not left the brewery Dave Adams, Green Flash's Brand Ambassador, and Abnormal Beer Co Head Brewer, Derek Gallanosa, have teamed up to create a Raspberry Dubbel specifically for this dinner. This night will be a food and beer lover's dream. The price includes gratuity. Check out the menu below...

***For bus riders: Enjoy happy hourl draft beers at Toronado in North Park before the bus leaves at 5:15pm.

Abnormal Dinner Series
GREEN FLASH'S CELLAR 3

welcome beer
green flash BEACH HOUSE ALE

amusé
harissa | citrus puree | la jolla SPOT PRAWNS | pickled finger limes
(cellar 3 FRECO SAUVAGE)

green tea soba noodles | UNI | pickled seaweed | enoki | miso dashi
(cellar 3 NATURA MORTA PLUM)

RABBIT RILLETTE
(cellar 3 BLANC TARTE BARRIQUE)

english peas | confit HALIBUT | aerated buerre monte | pea vines
(cellar 3 DIVINE BELGIOVE)

almond puree | SWEETBREADS | botarga
(abnormal beer co DEBUT IPA)

CURED SARDINE
(cellar 3 LE FREAK BARRIQUE with BLACK CURRANTS)

DRY AGED LAMB SADDLE
(cellar 3 FLANDERS DRIVE)

DESSERT
(abnormal beer co/cellar 3 DUBBEL AVEC FRAMBOISE)

BISCOTTI
(cellar 3 SILVA STOUT with MOSTRA COFFEE)
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