Cakebread Wine Dinner At 1500 Ocean

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Cakebread Wine Dinner At 1500 Ocean
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Hotel del Coronado says
Join Cakebread Winery’s David Griffiths and 1500 OCEAN Chef Meredith Manee for an evening of delicious pairings. The event features a Five-Course Prix Fixe Menu with the perfect wine pairing to enhance each dish. We hope to see you there!

- 5 COURSE MENU -
$165 per person for 5 courses with wine pairings

LOCAL ALBACORE + YELLOWTAIL TUNA CRUDO
weiser farms organic melon , yuzu, Del garden mint
Wine Pairing: Sauvignon Blanc, Napa Valley 2014

SEARED DIVER SCALLOP
white asparagus puree, apple green asparagus, prosciutto chip
Wine Pairing: Chardonnay Reserve, Napa Valley 2012

CALIFORNIA SWORDFISH
pancetta cured-grilled swordfish, eggplant caponata, heirloom tomato basil salad
Wine Pairing: Pinot Noir, Two Creeks Vineyards 2013

GRILLED NEW YORK STRIP
roasted bone marrow, black garlic potato puree, mushrooms, chimichurri
Wine Pairing: Cabernet Sauvignon, Napa Valley 2012

DRUNKEN CHERRIES
merlot soaked bing cherries, spiced panna cotta, amaretto cream
Wine Pairing: Merlot, Napa Valley 2012
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By: Hotel del Coronado

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