Paella By Chef Wayne Johnson

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Paella By Chef Wayne Johnson
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Paella By Chef Wayne Johnson says
Past Iron Chef contestant, current Executive Chef at Fare Start and co-owner of Shuga Jazz Bistro, Chef Wayne Johnson, will be cooking up a seasonal Paella on September 24th. Paella is the perfect dish to highlight fresh market ingredients and there are so many fun facts to be learned. This menu will include tapas, organic greens, paella and a decadent dessert.

Chef Wayne will start off with a short shopping tour of Pike Place Market to procure the ingredients needed for the class. The group will then come back to the Market’s Atrium kitchen for a hands-on class and shared meal.
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By: Eat Seattle