Time Out says
Another java sanctuary for those in the CBD with owners who are clearly serious about their coffee. They’ve brought in a top-of-the-line La Marzocco Strada machine and will use a customised blend of Nicaragua, Ethiopian and Ugandan beans ($3.50-$5.50), while all-day food items include artisanal bread like pain au chocolats, apricot danishes and squid ink rolls ($3.30-$4.60); there’s also simple brunch fare like The Scandivanian, an eggs royale with buttery brioche and salad on the side.
20 Havelock Rd
|Opening hours:||Mon-Fri 8am-6pm, Sat & Sun 9am-6pm|
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