Balzac Brasserie: Beaujolais Nouveau 2013

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Be the first to sample the 2013 vintage of Beaujolais Nouveau with every order of Balzac Brasserie’s charcuterie platter of cold cuts for two ($48), which includes saucisson, duck rilette, salami, smoked duck breast in addition to a carafe of this year’s Beaujolais Nouveau Georges Duboeuf.

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Event phone: 6336 0797
Event website: http://www.balzacbrasserie.com