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White Truffle Seasonal Menu at Truffle Gourmet

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Time Out says

Back in season again, Truffle Gourmet puts the spotlight on Alba white truffles in its Autumn seasonal menu. Dishes include hand-cut raw veal meat tartare ($34), narrow-ribboned Tajarin pasta with butter and sage sauce ($38), steamed scampi and artichoke and butter sauce, and dessert of Zabaglione cream with vanilla ice-cream ($25) - all dishes are served with precious shavings of the prized, Italian-harvested fungus.

Details

Address:
Contact:
6222 5996
Price:
from to
Opening hours:
Mon- Fri noon-2.30pm, 5.30pm-1am </br> Sat 5.30pm-1am
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