Jamie’s Italian is running a seasonal winter favourites menu promotional menu at all of its Australian restaurants until the end of August. Enjoy new in-season truffle dishes, $10 Campari aperitivo and Fletcher’s award-winning Nebbiolo at Jamie’s Italian restaurants in Sydney, Brisbane, Perth, Adelaide, Canberra and Parramatta.
Stimulate your appetite with a Campari aperitivo for only $10. A time-honoured Italian tradition, aperitivo’s dry characteristics and low alcohol is designed to stimulate your tastebuds ahead of your meal.
Winter is truffle time in Australia, which means there’ll be a wide range of truffle dishes on offer, like Jamie’s Oozy Winter Truffle Risotto with black truffle butter topped with freshly grated Parmesan, shaved Australian black truffle and a hit of nutmeg, or Truffle and Wild Mushroom Ravioli stuffed with wild mushrooms and grated truffle in a rich pomodoro sauce, with crispy sage and fresh Aussie truffle.
Match your food with a glass of Fletcher’s Nebbiolo – the grape grown alongside Italy’s finest Piedmont truffles – for just $15. Medium bodied, savoury complex and freshly fruited, Fletcher’s Nebbiolo is as easy to drink as it is to pronounce.