The Cellar Restaurant

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Assuming that your day's gastronomic exertions have left space and you've been able to maintain an inclination for top-notch nosh, you might like to pay a visit to The Cellar Restaurant, where chef/owner Andy Wright's passion for locally sourced fresh ingredients produces hearty delights such as venison pie with celeriac chips and crispy prosciutto, alongside superb steaks and decadent desserts.

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Venue name: The Cellar Restaurant
Contact:
Address: Hunter Valley Gardens Village, Broke Rd
Pokolbin
2320

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