Jump off the train at Cabramatta and you'd swear you were in the bustling streets of south east Asia
The area we know as Cabramatta was first home to Cabrogal people of the Dharug language group. Today, locals hail from over 120 different countries, including Australia’s largest Vietnamese community. Bring an empty stomach and do a DIY food tour through its maze of arcades and alleys.
Kaysone Sweets offers all the fun of Asian street food without the threat of oncoming traffic. Choose your own adventure of fruits and jellies from the glass...
Kickstart your adrenalin with a Vietnamese coffee – super strong, super sweet and super delicious – in a dining room regularly packed with local...
Gather the crew to make the most of the massive share dishes at this popular Vietnamese local. We’re talking campfire beef, canh chua ca sweet and sour fish...
What is it? A poky little restaurant hidden down an alley off the main drag of Cabramatta. What's it like? Tuong Lai is packed with Vietnamese nannas,...
This is Cabramatta’s answer to Marrickville Pork Roll, Vinata think they have the best pork roll in Sydney and they may well be right. And it's only $4!
This Cabramatta restaurant is huge and impressive, and caters heavily to families: pram spaces, plenty of high chairs and a menu that understands tiny tastes....
Head out to Cabramatta for "criskin chicken" (they might not know how to spell, but they sure know how to fry)- glutinous rice noodles floating in chicken...
If you don’t know what you feel like eating, head to Fairfield.
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Today, Parramatta is home to many of the nation’s oldest buildings and also some of its newest.
Here you are more likely to be born overseas than locally, which is what gives Granville its international accent.
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