Known for their fancy glazed mousse cakes, the folks at Omotesando's Glaciel have come up with a range of new creations for spring and hanami season. Headlining the selection is the Sakura (¥3,780), a decadent mix of mascarpone sorbet, vanilla ice cream, strawberries and salted cherry blossom petals, while green tea cakes and other specials are also available.
Glaciel Spring Specials
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