Good Morning America

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Good Morning America

Autumn is the time to discover new tastes, cuisines and delicacies, but reviving tried-and-tested classics sure works nicely as well. Gaienmae's World Breakfast Allday serves a rotating selection of traditional morning grub from countries all over the world, and now features the good old US and A. During November, you'll be served a Thanksgiving-themed plate (¥1,600) featuring creamed turkey, biscuits and cranberry jam, while December sees a holiday version (¥1,800) take over the menu. If you need something to satisfy your sweet tooth, try their hot apple cider (¥680), pecan pie (¥650) or pumpkin pie (¥650).

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