Autumn is upon us, which means that it's time to discover new tastes, cuisines and delicacies. Gaienmae's World Breakfast Allday serves a rotating selection of traditional morning grub from countries all over the world, and now sets its sights on Croatia. During September and October, you'll be served a traditional breakfast plate (¥1,600) with soparnik, a filled pie that's said to have served as the inspiration for pizza centuries ago. The plate also comes with lamb and pork kabobs, a serving of the polenta-like maize dish žganci, seasonal vegetables and kremšnita (a sweet cream cake). Don't miss this rare chance to sample non-Dobro Croatian goodies and learn more about this Adriatic nation's rich food culture.