Hiroshima Spring Oyster Festa

Okubo Park's oyster-grilling extravaganza is back for another spring run, with fresh goodies arriving from Hiroshima every single day. Famed for their refined taste that's at its peak just at the end of the cold season, these nutrient-packed delicacies can be savoured in grilled, deep-fried, soup and ajillo form, while an extensive selection of beer, wine and sake completes the gourmet experience. Getting take-out for your hanami party is possible, too.