Drop In Parsi Dinner Pop Up

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Drop In Parsi Dinner Pop Up
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Drop In Parsi Dinner Pop Up says
Abeda Oturkar‘s menu selects some favourite Parsi dishes from her many years eating in Bombay, some not easy to find in Toronto, so drop-in for a unique treat

Chutney Eada
Crispy egg patties stuffed with a green coconut-coriander chutney, with tangy tomato sauce.
$6
Marghi ma Jardaloo
A delicious dish of halal chicken cooked with apricots in sweet & tangy jaggery (raw sugar) and vinegar sauce, topped with crispy shoestring potatoes, and served with Beetroot Radish Kuchumber (chopped salad) and a thick slice of whole wheat bread.
$12 #Halal
#vegetarian option: Butternut squash & eddoe (a tropical potato-like tuber) in the same sweet & tangy apricot sauce.
Meetho Sev
Sweet, cardamom-infused vermicelli noodles topped with nuts and dry fruits, served with a dollop of cool yogurt enriched with fresh cream.
$6
#Vegetarian & #GF options available
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By: Spice & Aroma Alimentary Food