Cooking instructor and Wok Star Eleanor Hoh hosts a special AAPI Heritage Month edition of her ongoing Supper Club series. This time, she's tapped guest chef Abe Moiz from Krakatoa Indonesian Cuisine in Hollywood to create a bespoke, four-course set menu designed to evoke memories from his childhood and culinary traditions from his native Nusa Tenggara, Indonesia. The 6pm seating is limited to 36 guests and costs $65 per person.
Eleanor Hoh's Wok Star Supper Club
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