Chin CHin

From the moment they open their doors, restaurants like Chin Chin are a scene. It’s the finely tuned combination of style, spice, booze and price.

There are many good things to report, including the fact that the pricing and servings sizes mean you will roll out of the place clutching your sides.

Another winner comes from the chargrill: a pork chop, properly cooked to just-pink, and properly rested before being sliced. It’s a hands-across-the-ocean display of East-meets-West diplomacy.

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