Rosetta
Ristorante
Rosetta is breathtakingly theatrical in a way that we’d forgotten was allowed – floor-to-ceiling windows down one side, chandeliers sprouting out of the domed ceiling, and an embarrassment of marble.
Pasta is the stand-out here. Strands of spaghetti made in house with semolina, 00 flour and water – they capture sweet pieces of prawn, and pistachios in a tangle of well-oiled strands.
A natural wine bar with South African flourishes from the Neighbourhood Wine crew