Ca Com Bánh Mì Bar is the casual sibling of fine diner Anchovy. Situated in Richmond, it's the brainchild of Anchovy's chef-owner Thi Le and partner Jia-Yen Lee.
During the longest lockdown of 2020, the team started serving khao jee pate – a Laotian baguette-based sandwich, and later started slinging bánh mì out of Anchovy’s window instead. It's proven to be so popular that Ca Com Bánh Mì Bar is now a permanent fixture next door to Anchovy.
Le continues to exercise her creativity throughout lockdown and dishes up innovative bánh mì fillings. Find out what's on offer here.