Kabe no Ana

Restaurants, Eclectic Shibuya
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Kabe no Ana

Opened in 1963, this pasta shop was the birthplace of one of Japan’s favourite culinary bastardisations: spaghetti topped with salted cod roe.

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Venue name: Kabe no Ana
Contact:
Address: 2-25-17 Dogenzaka, Shibuya-ku
Tokyo

Opening hours: Mon-Fri 11.30am-11pm (last orders 10pm); Sat, Sun & hols 11am-11pm (10pm)
Transport: Shibuya Station (Yamanote, Shonan-Shinjuku, Ginza, Hanzomon, Fukutoshin lines)
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