Micasadeco & Cafe

There's no shortage of pancake cafés around Harajuku, but this mainstay is trying to surprise the competition with its extra-thick, extra-fluffy pancakes that are made with ricotta cheese. Each plate is served simply with mildly sweetened whipped cream and maple syrup. Micasadeco also offers creative combinations like mochi pancakes served with kinako (roasted soybean powder) and a simple lunch menu composed of pasta, risotto and eggs benedict.