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Having earned a loyal following with its focus on locally sourced produce that's turned into voluminous, protein-rich salads, soups and sandwiches, Omotesando's Mr Farmer took the next logical step by setting up this branch restaurant at Roppongi Hills in July 2016. The vegetarian- and vegan-friendly concept remains the same as at the original location, so we have no doubt Roppongi's health-conscious bunch will welcome Farmer-san with open arms. If you're craving a vegan cheesecake, there are few better places to be in Tokyo.
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