The open kitchen in this bustling, wood-clad izakaya produces a good range of seafood and side dishes – the charcoal-grilled fish and chicken are notable. Not only is there a fine selection of sake and shochu, but the place can also provide a list in English. There’s even a (cramped) no-smoking section.
Kamiya Bldg 2F, 6-77 Kagurazaka, Shinjuku-ku
|Transport:||Kagurazaka Station (Tozai line), Kagurazaka exit or Ushigome-Kagurazaka Station (Oedo line), exit A3|