Set within the great walls of Dubrovnik with impressive views over the port, 360º effortlessly blends its historical setting with a progressive, forward-thinking menu. New head-chef Marijo Curić has created a decent set of Mediterranean-spanning dishes, where the emphasis is very much on well sourced, well presented food influenced by local history and Adriatic flavours. The menu changes constantly but 360º is particularly skilled with seafood, modern Mediterranean dishes and innovations of Croatian classics. This is upscale, sophisticated dining at its best. Without being too stuffy or formal, they pride themselves on providing a casual vibe where creative cuisine takes centre stage. Matched by an extensive wine cellar, great service and a truly superlative location, the recently relaunched 360º remains one of the hottest tables in town.
|Opening hours:||18:30 till 23:00. Closed January and February.|
|Transport:||All buses to Ploče Gate|