T&B Wood-Fired

T&B Wood Fired, the new restaurant from husband-wife duo Tim and Bronwyn Wiechmann, features wood-fired pizza and craft cocktails. Mixologist Aaron Rushinski mans the beverage menu, switching up the bar’s unique offerings on the reg. Current creations include Strawberry Fields (strawberry infused vodka, lavender, lemon, and watermelon seltzer) and a Hop-Tonic (cucumber infused gin, lemon, hop and honey syrup, and tonic water).