The secret to this food stall’s bak chang (rice dumplings) lies in a family recipe that has been passed down for generations. Order the mammothsized guo zheng zong dumpling, stuffed with chicken meat, duck meat, roasted pork, salted egg, chestnuts, dried oysters and other goodies, to share and then round out your meal with a bowl of sweet red bean soup.
|Venue name:||Cintra Food Corner||Contact:|
40 Lebuh Cintra
|Opening hours:||Daily, 9am-6pm|