0
Add review

Comme Ça

Powered by Foodspotting.com
The Strip

With a rotating daily menu and classic dishes including truite amandine and steak Diane, at first glance this L.A. import might seem like any other French-style bistro. But chef David Myers—who earned his culinary chops with legends Charlie Trotter and Daniel Boulud—elevates such Gallic standbys.

Name: Comme Ça
Address: 3708 Las Vegas Boulevard South
Las Vegas

Cross Street: at W Harmon Avenue
Venue phone: 702 698 7910
Website: http://www.commecarestaurant.com
Opening hours: Main courses Lunch $16–$27. Dinner $26–$52
Transport: Bus Deuce
Price: 5.30–11pm Mon–Thu; noon–11pm Fri–Sun
LiveReviews|0
2 people listening