What's the vibe?
The ambience here is what the team call ‘sophisticated rustic’; cosy interiors with a chic little veranda. Sometimes you’ll catch live jazz here, and all the vegetables they use in the cooking are grown right around the corner.
What are the prices like?
Tasting menus (with a couple of courses and dessert) run about 45 euros per person, not including drinks. First courses start at around 14 euros.
What should I order?
The menu changes quite frequently here based on the season, but you can expect the ingredients to be incredibly fresh. Just note that options for vegetarians (and especially vegans) can be limited here despite the restaurant’s large garden, as there’s a focus on meat and fish. Desserts like the poppy seed cake are especially good.
What's worth visiting nearby?
This spot is a little further out than some of the other famous restaurants in Milan, but that’s exactly how to escape the tourist traps. Found along one of the canals heading out of the main city, we recommend renting a bike (perhaps from Milano Bike) to explore the canals on the way to the restaurant.
