Cobéa

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© Hystericstudios
14th arrondissement

Cobéa is a slick new restaurant by friends Jerome Cobou and Philippe Bellissent, who won a Michelin star when he cooked at the L'Hôtel. It opened in Montparnasse in the Paris’s 14th district to excellent reviews. Cobéa epitomises contemporary French fine dining - a kind of casual chic that celebrates gastronomy without the snobbery. Set in a renovated 1920s house with big windows overlooking a green space, it feels peaceful and cosy, while the muted décor and little touches like silverware and Bernardaud porcelain are very much luxury. Cobéa’s menus are a treasure chest of reworked classics featuring a new and popular ‘chef’s surprise’ every day. Each dish is accompanied by a recommendation by Jerome from hundreds of well-priced fine wines made up of classics and new discoveries.

Venue name: Cobéa
Contact:
Address: 11 Rue Raymond Losserand
14e
Paris

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