La Table de Julie restaurant is one of the most authentic low-key Parisian bistros in the 11th. Nestled among the Old World specialty shops of Rue du Faubourg Saint-Antoine, it’s a sweet, small, discreet den of Frenchness with a warm welcome and cosy atmosphere. A familiar bistro interior of burgundy walls, neat tables for two and wooden chairs with green seats adds to the homely appeal so liked by La Table de Julie’s loyal regulars. In the kitchen, chef Michel Garanger excels at cooking up life-affirming seasonal French dishes made to order. Try the grilled Limousin steak with béarnaise sauce paired with a bottle of something special from the Languedoc, star of La Table de Julie's south west-centric wine list.
|Venue name:||La Table de Julie|
234 Rue du Faubourg Saint Antoine
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