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This St-Germain des Pres landmark continues to thrive as it has done since the turn of the last century. The classic Art Nouveau brasserie style is still elegant, with ivy arches, swooping iron banisters to the mezzanine, ironwork facade, and beautifully lit glass ceiling fanlights. You'll feel as if you're having a real Parisian experience and you are, you are. The menu is classic French. Try starter of wonderful fruits de mer, main course of calves liver meuniere with caramelised salsify and broccoli, and pudding of fantastic 'Saint Germain' ice cream sundae.
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