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If you’re ever in or around Boulevard St Marcel, in the 13th arrondissement, make time to dine at Tesoro d'Italia. The sunny Mediterranean welcome at this modern Italian restaurant is quite infectious. They love their Italian food and wine here and enjoy sharing it with first timers as much as with the Tesoro d'Italia regulars. The atmosphere is lively yet relaxing, and the homemade dishes - served in generous portions - are as much a feast for the eyes as for the stomach. Head Chef Monsieur Bala, uses his menu to teach diners about traditional Italian food - pasta is his signature dish, and it’s made fresh, in-house every day.