Penang 24-hour food tour
Indulge in all kinds of flavourful food, rich in spices and herbs from the many restaurants and hawker stalls in Penang. Here’s a 24-hour guide to eating on the island non-stop. Words by CK Lam.Updated: 25 Mar 2013
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Johnnie Walker Gold Label Reserve presents Indulgence at Auto-City
In celebration of Johnnie Walker Gold Label Reserve, Penangites were given a glamourous treat at Room, Auto-City on Apr 5.
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Johnnie Walker Gold Label Reserve presents Indulgence at Soju Room
Johnnie Walker's second party extravaganza found its way at Soju Room on Apr 6.
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'Blast from the Past' at Feringgi Grill
We’re inviting you to travel back in time with this menu. Shangri-La’s Rasa Sayang Resort and Spa’s Feringgi Grill restaurant has dug up dishes that are favourites decades ago as a way to celebrate the hotel’s 40th anniversary. Here’s where steaks are flambéed at the table, and old world flavours tempt your appetite during ‘Blast from the Past’ dinner available every Sunday and as Su Aziz discovers, there’s no escape. So, let’s eat!
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Guide to Penang noodles
Here is a quick guide where Su Aziz enlightens you on flavours, ingredients and cooking style of these ubiquitous and extremely popular noodles of Penang and where exactly you can find them.
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56 Jalan Transfer. Open daily, 6.30am-1pm, 3.30pm-7pm
Soak in the slow pace of life in Penang with breakfast at this road side stall, which is famous for its crispy roti canai. There are several varieties of curries to complement the roti canai – mutton, beef, chicken, fish and dhall. The place is usually packed with customers waiting for a table.





