Mary's Garden has ceased operations until further notice.
Run by a striving housewife-turned-restaurateur, Mary Teoh helms this newly opened restaurant with a wealth of knowledge on Chinese comfort food, all freshly-prepared and cooked in its own kitchen. The only challenge is deciding what to order from its tempting menu, but do give Mary Garden’s Hong Kong styled dim sums, wan tan noodles with roast duck, sweet and sour pork ribs and fry kum hiong prawns a try.
Read our review of the place here.