Nonna's Kitchen

Nonna's Kitchen takes you out of U street and into the kitchen of Chef Will Artley. The restaurant features a monthly changing, regional Italian tasting menu focusing on locally sustainable and responsibly raised ingredients. While taking you on a tour of Italy through the many cuisines it offers, guests are encouraged to ask about the dishes and learn about the traditions behind their meal. The four, five or seven course menu features optional wine pairings which also reflect the region of Italy Chef and his team will be taking you to, as well as an eclectic wine list for those who prefer a bottle or glass. The open kitchen, intimate space, and mismatching antique china plates and silver, all add to the illusion that you are indeed in an Italian Nonna's Kitchen.