Right next to the restaurant Caldeni – one of the best places for meat dishes in all of Barcelona – man of many hats Dani Lechuga has opened Bardeni. He describes it as a 'meatbar', which might sound better to non-native-English-speaking ears. In Bardeni they serve one of the best tartares in the city, and delicacies like a fricassee tapa that you eat with your hands, as well as a delicious Paris Café hamburger, among other excellent meats.
|Opening hours:||Tue-Sat 1.30pm-3.30pm, 8.30pm-10.30pm|
|Transport:||Sagrada Família (M: L2)|