Hai Yen (CLOSED)

For this second location of the popular Argyle Street Vietnamese eatery of the same name, the dishes are served on chocolate-toned wooden tables and about a dozen wines are offered to match up with your meal. Standouts include crunchy shards of green papaya topped with slices of roasted pork, la lot leaves used to roll garlic-laden ground pork into sweet sausages, beef short ribs marinated in shallot and honey soy sauce and grilled, thick catfish filet baked in caramelized fish sauce.