Cantaloupe Valentine's Day dinner menu

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Cantaloupe Valentine's Day dinner menu

Up the romance this Valentine's Day with spectacular views of the city over an eight-course French menu. Highlights include the Three Taste of Salmon (featuring salmon carpaccio, smoke salmon terrine and salmon tartar), Wagyu beef and spiced oats, scallop and sea urchin, and foie grass with pear. End your meal with strawberry and white chocolate mousse with dark chocolate ganache cream.

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